*Disclaimer* If you’re looking for olive oil or cheese in this recipe, you will not find it. Sorry!



  • 2 large red tomatoes, finely diced (not too squishy)
  • Basil (Mine comes in a tube from Dominick’s)
  • 1.5 Tbs Balsamic Vinaigrette
  • 1 Tsp minced garlic
  • Dash of Pepper, Garlic Salt, Onion Powder


Toss all ingredients together in a bowl and chill for 30 minutes!

*I also buy french bread, slice it thin, PAM the tops, sprinkle with pepepr and pop it in the oven for ~8 minutes